There are 5 item(s) tagged with the keyword "road map".
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Feedstuff production on the farm may be a leading source of the environmental footprint for livestock, poultry, horses and pets, but it doesn’t mean it will be the best solution for reducing it. Regenerative agriculture, climate-smart practices and efforts to improve soil health are agricultural practices that receive a lot of attention by stakeholders for reducing t animal feed’s footprint, but I would argue that we must give equal attention to some of the animal food industry innovations in the pipeline that will offer solutions as well.
The Institute for Feed Education and Research (IFEEDER) announced today that it is moving forward with the second phase of its Sustainability Road Map Project, which has played a pivotal role in helping dozens of U.S. animal food companies start or advance their sustainability journeys.
The U.S. animal food industry is poised to collaborate with and address the future sustainability needs of its customers, thanks in part to new tools unveiled today at the International Production & Processing Expo.
The Institute for Feed Education and Research (IFEEDER), along with The Context Network, officially launched a project this month to develop a sustainability road map for the animal food industry.
This week, the Institute for Feed Education and Research (IFEEDER) held its annual Board of Trustees meeting to review the public charity’s accomplishments over the past year, discuss strategic priorities for the upcoming fiscal year and install new trustees and Board leadership.
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